Submit Coffees for Cupping at the WCTC
The World Coffee Events (WCE) organization invites specialty quality farmers, importers, exporters, cooperatives, traders, and roasters to supply coffees to be used in the 2012 World Cup Tasting Championship.
Who can participate?
All traceable producers, individual estates, farms and cooperatives can participate on their own, or through their exporters, traders or roasters.
Coffee Description:
The WCE will select 24 unique coffees to be used during the competition. Four (4) kilos of green coffee is required for each type of coffee submitted. A description of each coffee, along with your company and/or producer description will be included in the World Cup Tasters Coffee Companion Booklet, available onsite and online for all attendees.
Cost to Participate:
The cost to participate is € 500 per coffee entry.
How do I sign-up?
Fill out this online registration form, and a WCE representative will be in touch with you to finalize your sponsorship and payment.
WCTC Coffees for Cupping Submission Form






